Monday, October 11, 2010

Pumpkin is back in Season!

Last Sunday was October 3rd, the beginning of the season for Pumpkin everything! I am not a baker. I love to cook, not bake. Baking requires exact measurements and exact baking times. I love to throw ingredients in a pot and see what happens. However, once the weather cools and October comes around, I get in the mood to bake, and the main dish is always pumpkin bread or muffins. I can make dozens of muffins in an afternoon and plenty of loaves of bread. The batter is also to die for, I can't help but taste it every now and then! I also try to make my baking someone what healthy. I use whole wheat flour, egg beaters, apple sauce (sometimes... to replace veggie oil), and baking splenda. This year I added cream cheese icing... The outcome? Total bliss:

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